Profi Inject-Ham - wide range of functional mixtures for the injection of meat products and for the production of whole muscle products with different levels of yield. Blends Profi Inject-Ham allow to choose the right mixture for the injection level from 10% to 120% according with the demands for the composition - based on animals, soy proteins, hydrocolloids or their combinations.

High quality raw materials and a professional selection of the components of the mixture allow to get the final product with a premium appearance, meat texture, good-looking slice, good taste and always stable characteristics.